We partner with local farms, fishermen and ranchers to bring fresh, handpicked flavors to every dish.
Wholesome baked goods are handmade on-site by our talented and creative baking team.
Guest Chef Dinner: Jimmy Bannos Jr. (The Purple Pig, Chicago)
Guest Chef Brunch: Little Sesame x Butcher & Bee
Garden & Gun: The South's Best Food Towns
“Really great community feel in the restaurant and the food was soulfully good. Highly recommend.”
“This place had the BEST sandwiches and salads. It was very accommodating to those with dietary restrictions!”